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Fresh Baklava Ready To Ship

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Published on 12 Nov 2024 / In Film & Animation

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Dutch Cobbler
Dutch Cobbler 23 days ago

You're looking faded, brother. Hope you're finding time to rest up. Those look amazing, sorry that I missed out! You check for bioengineered ingredients? It's tough to find basic food ingredients without them in it.

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Life_N_Times_of_Shane_T_Hanson

It's not a bad deal.... Fuck Pistachios - hulled, ground, little bits etc. are like $18 + delivery for 1/2 a kilo in Australia.
Hit us up with an email and I will help you make up assembly jig and production trays, instead of a domestic roasting tray.

Make them at 10 x the speed.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Australia $ = US $ x 1.6

That is $100 US = $160 Au

The cost in US $$$ + international Air Mail Postage in US $$$ + getting them through customs + honey restricted item - inless tested etc..

Ugghhhhhh Probably just going to hit customs and perhaps they eat it or throw it out = Done all the time, effort and money for nothing.... : (

BUT I can make them myself.

Pstachios = very expensive in Australia and they are not the super excellent Iranian ones that are big, taste great and have large crystals of salt all over them....

So I will make my own.

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Life_N_Times_of_Shane_T_Hanson

Do any of the recipies add a binder to the nut mix, to make them bond as a soft cake? Just a thought.

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Life_N_Times_of_Shane_T_Hanson

I have an idea on the formulation and binding the ingredients...

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Life_N_Times_of_Shane_T_Hanson

Ask if your interested.

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