Neil Oliver Wakes up with Eva Vlaardingerbroek – part 1

We the British in English Land have a talent for making very good fish and chips. In the colonies, like Australia, pouring some gravey over the chips is considered a sign of culinary excellence...... There is a difference between GOOD gravy made from the pan juices of a roast leg of lamb etc., and the packet type instant gravies - though some of the better ones can be somewhat passable.

You need to denounce vigerously at every opportunity, how we the British are superior to all other known forms of life - especially foreigners "over there".